Orange: histamine content (0.01 mg/100 g)
0.01 mg/100 g
Reported range 0.00–0.03 mg per 100 g. Concentrations vary with ripeness, storage and processing, so a single figure would be misleading.
By portion
| Portion | Grams | Histamine |
|---|---|---|
| 1 serving | 100 g | 0.01 mg |
Source
“Orange ( Citrus sinensis L.) — mean 0.1 mg/kg (n=14); Batista (2007)”
“Orange, juice — mean 0.1 mg/kg, range 0.03–0.26 mg/kg (n=21); Vieira et al. (2007)”
“Orange, soft drink — mean 0.0 mg/kg (n=35); Vieira et al. (2007)”
Also tracked for this food: oxalate
Food composition data, not medical advice. Reported tolerance thresholds vary widely between individuals, so a value being high here does not mean you will react to it.