Seafood: histamine content (0.00 mg/100 g)

0.00 mg/100 g

Reported range 0.00–0.07 mg per 100 g. Concentrations vary with ripeness, storage and processing, so a single figure would be misleading.

By portion

PortionGramsHistamine
1 serving100 g0.00 mg

Source

“Seafood: not detected to 0.65 mg/kg”
Low-Histamine Diets: Is the Exclusion of Foods Justified by Their Histamine Content? (Nutrients 2021;13(5):1395) · 2021 · CC BY 4.0

Food composition data, not medical advice. Reported tolerance thresholds vary widely between individuals, so a value being high here does not mean you will react to it.